Where are Taylor Farms Located?
Taylor Farms, a renowned name in the fresh produce industry, has established a strong presence across the United States. With multiple locations strategically spread out, the company ensures that fresh, high-quality products are readily available to consumers across the country. So, where exactly are Taylor Farms located?
Taylor Farms’ headquarters is situated in Salinas, California, a region often referred to as the “Salad Bowl of the World.” This location provides the company with easy access to a vast array of fresh produce, allowing them to source the best ingredients for their products. In addition to the headquarters, Taylor Farms has expanded its operations to various other locations, including:
1. Taylor Farms – New York: Located in Long Island, New York, this facility is dedicated to serving the East Coast market. It provides fresh produce to restaurants, supermarkets, and other foodservice establishments in the region.
2. Taylor Farms – Pennsylvania: This location, based in York, Pennsylvania, caters to the Mid-Atlantic region, ensuring that fresh produce is readily available to consumers in this part of the country.
3. Taylor Farms – Texas: Situated in San Antonio, Texas, this facility focuses on serving the Southwestern United States and Mexico.
4. Taylor Farms – Mexico: With facilities in Tijuana and Guadalajara, Taylor Farms has a strong presence in Mexico, enabling the company to source fresh produce from both sides of the border.
These locations are just a few examples of Taylor Farms’ extensive network. The company’s commitment to quality and sustainability has led to the establishment of more facilities in various parts of the United States and Mexico. By strategically placing their operations, Taylor Farms ensures that fresh, healthy produce is always within reach for consumers across the country.
