How to Make Special Fried Rice Chinese Style
Fried rice is a beloved dish in Chinese cuisine, known for its flavorful and aromatic taste. It is a versatile dish that can be made with a variety of ingredients, making it a favorite among food enthusiasts. In this article, we will guide you through the process of making special fried rice Chinese style, ensuring that you achieve that authentic taste and texture.
Ingredients
To make special fried rice Chinese style, you will need the following ingredients:
– 2 cups of cooked white rice (preferably chilled)
– 1/2 cup of carrots, diced
– 1/2 cup of peas
– 1/2 cup of corn kernels
– 1/2 cup of diced green bell peppers
– 2 eggs, beaten
– 2 tablespoons of soy sauce
– 1 tablespoon of oyster sauce
– 1 tablespoon of sesame oil
– 1 teaspoon of sesame seeds
– Salt and pepper to taste
– 2 tablespoons of vegetable oil
Instructions
1.
Preparation
Start by washing and rinsing the cooked rice until the water runs clear. Drain the rice and let it cool to room temperature. This step is crucial to prevent the rice from becoming too sticky.
2.
Heat the oil
In a large wok or frying pan, heat the vegetable oil over medium-high heat. Add the diced carrots, peas, corn kernels, and green bell peppers. Stir-fry for about 2-3 minutes until the vegetables are tender but still crisp.
3.
Crack the eggs
Push the vegetables to the side of the wok and pour the beaten eggs into the center. Scramble the eggs until they are cooked to your liking. Remove the eggs from the wok and set them aside.
4.
Add the rice
Add the chilled rice to the wok and stir-fry for about 2-3 minutes. Break up any large clumps of rice to ensure even cooking.
5.
Season the rice
Add the soy sauce, oyster sauce, and sesame oil to the rice. Stir well to combine the flavors. Adjust the seasoning with salt and pepper to taste.
6.
Combine the ingredients
Add the scrambled eggs back to the wok and mix everything together. Continue to stir-fry for another 2-3 minutes until the rice is heated through and all the ingredients are well combined.
7.
Serve
Sprinkle the sesame seeds on top of the fried rice and give it one last stir. Serve the special fried rice Chinese style immediately, garnished with additional chopped green onions or cilantro if desired.
By following these simple steps, you can now enjoy a delicious and authentic Chinese-style fried rice at home. Remember to experiment with different ingredients and spices to create your own unique variations of this classic dish. Enjoy your special fried rice Chinese style!
