How to Make Peach Dumplings with Crescent Rolls
Peach dumplings with crescent rolls are a delightful fusion of flavors and textures that bring a twist to the traditional dumpling recipe. This delicious treat combines the sweet, juicy peaches with the flaky, buttery crescent rolls, creating a mouthwatering dessert that is both easy to make and incredibly satisfying. In this article, we will guide you through the process of making peach dumplings with crescent rolls, ensuring that you can enjoy this scrumptious dessert at home.
Ingredients
To make peach dumplings with crescent rolls, you will need the following ingredients:
– 1 package of crescent rolls (8 sheets)
– 2 cups of peach preserves or peach jam
– 1/4 cup of granulated sugar
– 1 teaspoon of vanilla extract
– 1/4 cup of water
– Powdered sugar for dusting
Instructions
1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. In a small saucepan, combine the peach preserves, sugar, vanilla extract, and water. Heat the mixture over medium heat until it starts to simmer. Reduce the heat and let it simmer for about 5 minutes, stirring occasionally.
3. While the peach mixture is simmering, unfold the crescent rolls on a flat surface. Cut each sheet into 6 equal rectangles.
4. Spoon a small amount of the peach mixture onto each rectangle, leaving a small border around the edges.
5. Fold the rectangles in half to form a triangle, pressing the edges to seal them shut. You can also crimp the edges for a more decorative look.
6. Place the dumplings on the prepared baking sheet, leaving some space between them.
7. Bake for 12-15 minutes, or until the crescent rolls are golden brown and puffed up.
8. Remove the dumplings from the oven and let them cool for a few minutes.
9. Dust the dumplings with powdered sugar before serving.
Serving Suggestions
Peach dumplings with crescent rolls can be enjoyed on their own or paired with a scoop of vanilla ice cream for an extra indulgent treat. You can also serve them with a dollop of whipped cream or a drizzle of caramel sauce for an added touch of sweetness.
Conclusion
Making peach dumplings with crescent rolls is a simple and enjoyable process that yields a delicious dessert. With just a few ingredients and a few easy steps, you can create a mouthwatering treat that will impress your family and friends. So, gather your ingredients, follow these instructions, and enjoy a delightful peach dumpling experience at home!
