How to Make Chicken and Dumplings Using Can Biscuits
Chicken and dumplings are a classic comfort food that brings warmth and satisfaction to any meal. Traditionally, dumplings are made from scratch, but with the convenience of canned biscuits, you can still enjoy this delicious dish with minimal effort. In this article, we will guide you through the process of making chicken and dumplings using can biscuits, ensuring that you can savor this comforting meal in no time.
Ingredients
Before you start, gather the following ingredients:
– 1 pound of chicken breasts or thighs, cut into bite-sized pieces
– 1 can (10.5 ounces) of cream of chicken soup
– 1 can (12 ounces) of chicken broth
– 1 cup of water
– 1 teaspoon of salt
– 1/2 teaspoon of black pepper
– 1/2 teaspoon of garlic powder
– 1/2 teaspoon of onion powder
– 1/2 teaspoon of dried thyme
– 1/2 teaspoon of dried rosemary
– 1 can (10.75 ounces) of can biscuits
Instructions
1. In a large pot, combine the chicken pieces, cream of chicken soup, chicken broth, water, salt, black pepper, garlic powder, onion powder, dried thyme, and dried rosemary. Stir well to combine all the ingredients.
2. Bring the mixture to a boil over medium heat. Once boiling, reduce the heat to low and let it simmer for about 15 minutes, or until the chicken is cooked through.
3. While the chicken is simmering, preheat your oven to 375°F (190°C). Open the can of biscuits and separate them into individual dumplings.
4. Once the chicken is cooked, carefully spoon the chicken mixture into a 9×13-inch baking dish. Arrange the dumplings on top of the chicken in a single layer.
5. Bake the chicken and dumplings in the preheated oven for 20-25 minutes, or until the dumplings are golden brown and cooked through.
6. Remove the dish from the oven and let it sit for a few minutes before serving. Enjoy your homemade chicken and dumplings with a side of your favorite vegetables or a fresh green salad.
Conclusion
Making chicken and dumplings using can biscuits is a simple and delicious way to enjoy this comforting dish. With minimal effort and a few basic ingredients, you can have a warm and satisfying meal on the table in no time. So, the next time you’re craving chicken and dumplings, give this recipe a try and savor the homemade taste of this classic comfort food.
